If someone enjoys something but they have a reason for not consuming it, they might like a permissible alternative. Why do people find this confusing?
I'm not understanding the confusion, either.
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If someone enjoys something but they have a reason for not consuming it, they might like a permissible alternative. Why do people find this confusing?
I went to taco bell last week. Ordered three crunchy and three soft tacos.
Now the lobby was closed and I was the only on in the drive-thru.
I got to the window and paid. I was then told to pull over to a designated parking spot because my order would take a while(there were four employees inside that I could see).
I said really? Six tacos will take a while? They said sir you need to pull over and wait.
I said no you need to give me my money back so I can go somewhere else.
I went to pizza hut instead
I'm not understanding the confusion, either.
That's inexcusable service they rendered to you, I am so glad I sold all my shares of Yum Brand foods.
In my opinion when it comes to meat, alcohol, sex, etc. Why settle for a substitute that's similar but not the same?
How do we even know this? Did they have to make the meat? We don't know.That's inexcusable service they rendered to you, I am so glad I sold all my shares of Yum Brand foods.
Reread post #36.In my opinion when it comes to meat, alcohol, sex, etc. Why settle for a substitute that's similar but not the same?
By supporting meat establishments?
How do we even know this? Did they have to make the meat? We don't know.
Being eager to blame food service workers for things they can't control is why nobody wants to work those jobs, especially aince they all have crap pay.
No, it's not. It's really not.Its fast food. Enough said.
Taco bell, McD's, Burger King, etc are fast food.No, it's not. It's really not.
But keep up with wanting to blame them. Keep driving people out of those jobs and hopefully the entire industry will die the death it deserves.
Uh, no.Its fast food. Enough said.
Therefore..?Taco bell, McD's, Burger King, etc are fast food.
The post explained itself.Therefore..?
How do we even know this? Did they have to make the meat? We don't know.
Being eager to blame food service workers for things they can't control is why nobody wants to work those jobs, especially aince they all have crap pay.
So, why the patronizing tone? You didn't work there during a time dubbed the Great Resignation. How many stores had the entire staff walk out when you worked there?From the help wanted ads I've seen, fast food workers at BK around here are now being offered $14/hour. I remember back in 1986, I was earning less than $4/hour as a fast food worker. I never recall having to make any customer park their car out of line away from the drive thru service window in order to wait for their order. We always made sure we had enough beef patties and fries in the freezer, pickles, lettuce, tomatoes and onions in the refrigerator, sandwich buns, mayo, mustard, and ketchup in the slightly chilled pantry way. We also made sure our broiler and fry vats were well maintained and in working order. The only problem we seemed to have sometimes was with the shake machine breaking down. Of course, I realize there are staffing and supply shortages nowadays in our post pandemic economy.
And? They pay poorly and give little hours, they contribute massively to food waste, they're unsustainable, terribly unhealthy, amd society thinks it's acceptable to use food service workers as verbal punching bags.Taco bell, McD's, Burger King, etc are fast food.
So, why the patronizing tone? You didn't work there during a time dubbed the Great Resignation. How many stores had the entire staff walk out when you worked there?
And you know what? I had to turn customers away at Arbys because we ran out of roast beef. Not our fault, day shift didn't make any, but we were the ones who had to bear that on nights.
You don't know what was going on. But we do know these aren't full time positions, and at 20 hours a week 14 an hour only comes out to $7.50 an hour for a full time job.
And? They pay poorly and give little hours, they contribute massively to food waste, they're unsustainable, terribly unhealthy, amd society thinks it's acceptable to use food service workers as verbal punching bags.
Good riddance if it dies. It'll be all the more sweeter if it dies because the customers made it intolerable with the crap pay the corporate office decides to pay.