A nice, simple gyeran bap with kimchi and ham on the side is hard to beat. It's quick, easy, and hits the spot.
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I like a very creamy yolk. There's a Japanese breakfast dish called onsen tamago or hot springs egg which has a poached egg in a broth and it's also very good!
The breakfast parfait I do is usually cereals of some kind (either granola quinoa oats or others) and fruit layered with plain yogurt.
Yogurt on its own though, my favorite flavor is peach.
Oatmeal, enhanced ... one sliced banana, handful (half a cup) of saskatoons, tablespoon of chopped almonds or grated coconut, lotsa cinnamon or cardamom, and yoghurt, 1/3 cup. All cooked together, no raw stuff.
I have one son who specializes in granola, sour dough bread, and lasagna.
I have a second son who specializes in lox, chicken wings, martinis, and bourbon.
I was hoping that my third son would buy a vineyard, but, alas, ...
And, no, I did not teach then the skills mentioned above.
Plain yogurt with honey when eaten with granola.
Plain labneh with zatar when eaten with laffa.
(On a hot day, mango lassi is nice.)
Most mornings just coffee.
However I like breakfast, and often eat it for lunch on weekends.
Granola with Greek yoghurt.
Poached eggs with avocado, maybe some pan- fried haloumi and mushrooms.
They're a couple of typical choices. With coffee, maybe orange juice as well if it's fresh.
Two over hard. I mean HARD! We're talkin' macho man here.
A nice, simple gyeran bap with kimchi and ham on the side is hard to beat. It's quick, easy, and hits the spot.
I either have a bowl of pongal or a bowl of vegetable upma.
Chicken biscuit and hash browns is one of my favorites
What is pongal, and what upma, SI?
What is enhanced oatmeal Vinyaka? Sounds interesting. Saskatoons? Never heard of that, but sounds like maybe the enhancing is actually adding all of these ingredients. Thank you for the recipe.
I do not have a certain food i eat at breakfast, but i do most often have a cup of coffee.Do you enjoy; maybe it just a single food; or a course meal of breakfast.
Will you share what some of your very own favorite breakfast food(s) are?; regardless if it just a type of cereal, pop-tarts; or whatever you like to eat in the morning time.
I don't usually eat breakfast but if you're asking my favorite ... I can't decide between waffles, pancakes or a good breakfast burrito.Do you enjoy; maybe it just a single food; or a course meal of breakfast.
Will you share what some of your very own favorite breakfast food(s) are?; regardless if it just a type of cereal, pop-tarts; or whatever you like to eat in the morning time.
Bread and boiled egg with tea.Do you enjoy; maybe it just a single food; or a course meal of breakfast.
Will you share what some of your very own favorite breakfast food(s) are?; regardless if it just a type of cereal, pop-tarts; or whatever you like to eat in the morning time.
You do! It is a hot breakfast dish basically made from milk and rolled oats. Beyond that it can be tweaked as you like. I use plant milk, add some flax seeds and sweeten with golden syrup. (Originally Scottish I think)Secret Chief: Porridge? What kind; really what is porridge I need to look it up
It is a fruit preserve made from citrus fruits, traditionally bitter Seville oranges. Are you American? - jelly is called jam in the UK - marmalade is like jam/jelly but less sweet.Marmalade, what is that? Is it like Jelly ?
What is muesli?
What type of yogurt do you enjoy the best?
That sounds very exotic, SI; thank you for explaining. Someone else mentioned porridge in here earlier, do not believe I have ever had anything but oatmeal is that the same thing>?
No don't know how to.do you make them homemade by chance