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Maker's Mark

  • Thread starter angellous_evangellous
  • Start date
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angellous_evangellous

Guest
A fine handmade Southern bourbon.

I don't like it straight, I don't like it in Coke, or any other way that I might have had it.

The only way that I like it is this simple receipe:

One part Maker's Mark, three parts Fort Worth tap water. A couple of cubes of ice.

It makes a sweet and light drink, one usually takes me all the way home.
 
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angellous_evangellous

Guest
It's also lovely on a cold night, sitting by the fire with my faithful Golden retriever...

maybe some fried or baked apples...
 
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angellous_evangellous

Guest
Maize said:
Straight up, please.
Click to expand...

Do you shoot it?

I like Jack striaght, but Maker's is a bit bitter and thick. Water seems to bring out its sweetness, and it's just as quick and strong - provided you drink the same amount.
 
Green Gaia

Green Gaia

Veteran Member
angellous_evangellous said:
Do you shoot it?

I like Jack striaght, but Maker's is a bit bitter and thick. Water seems to bring out its sweetness, and it's just as quick and strong - provided you drink the same amount.
Click to expand...

I don't usually shoot it. Just pour some in a glass and sip on it a while.

Have you tried Woodford Reserve bourbon? Very smooth. In many ways I like it better than Makers, except for the price!
 
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angellous_evangellous

Guest
I haven't tried the Woodward yet. I haven't even seen it before...

I'm trying to build up my stock, so I'll pick some up soon.
 
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