No more Hawaiian Pizza.

[Saint Frankenstein]

Hawaiian pizza is delicious. RIP.

 

[Father Heathen]

Spoiler: This cheese was actually outlawed

 

[ChristineM]

You heathen. First you heat the pan to sizzling hot-- a drop of water tossed will bounce around like a flea.

Meanwhile, you've had the steak out, resting so it's room temperature.

Then? You raise the steak up-- show it to the hot, sizzling pan:

"Steak, Pan. Pan, Steak"

Done. Salt and Pepper to taste.

Some prefer the seared taste, so a couple of seconds, each side on the sizzling-hot pan will do nicely.



(never try this with chicken... don't ask...)

Or cut out the introductions



I had steak tartare for dinner yesterday.

 

[Father Heathen]

Best steak sauce is by Kikkoman, but it's hard to find.

 

[sun rise]

Food: something worth fighting over (compared to religion and politics)

 

[Shadow Wolf]

Anything sweet should be kept carefully separated salt or umami flavors

You'd be surprised how often a sweet/salty combo is used, as the two help to "balance out" each other. It's the principle as to how bacon showed up being paired with ice cream and chocolate, though that is too far for me.

 

[Father Heathen]

You'd be surprised how often a sweet/salty combo is used, as the two help to "balance out" each other. It's the principle as to how bacon showed up being paired with ice cream and chocolate, though that is too far for me.

Maple bacon.

 

[PoetPhilosopher]

Maple bacon.

With baked veggies and ranch. Lol.

 

[Father Heathen]

With baked veggies and ranch. Lol.

I've read that both Ranch dressing and Thousand Island dressing - significantly different from each other, of course - are often marketed as "American sauce" abroad.

 

[Shadow Wolf]

Maple bacon.

That is a tasty combo.

I've read that both Ranch dressing and Thousand Island dressing - significantly different from each other, of course - are often marketed as "American sauce" abroad.

I just call them both "gross."

 

[Father Heathen]

That is a tasty combo.

I just call them both "gross."

I like ranch as a dip for veggies and Thousand Island is a pretty close approximation to McD's "Mac sauce".

 

[Evangelicalhumanist]

Sweet is fine for deserts, but for main courses it's an uncivilized abomination!
Anything sweet should be kept carefully separated salt or umami flavors

That's prudery! There are many ways to balance flavours. A great bolognaise sauce is a classic example of the umami of all the meats (port, veal, beef, chicken livers and pancetta), sweetened with greatly reduced white wine and vine ripe tomatoes. A true classic.

 

[Evangelicalhumanist]

Watermelon smoothie with fresh ground black pepper

Also try strawberries with pepper.

Strawberries and freshly ground black pepper...Yum!

 

[Revoltingest]

I like Hawaiian pizza.