Kicking everyone's butts:
https://www.yahoo.com/sports/norway-dominating-medal-count-time-somebody-something-112948749.html
https://www.yahoo.com/sports/norway-dominating-medal-count-time-somebody-something-112948749.html
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Friggin' Norway
- Thread starter icehorse
- Start date
I'm going right out to buy some lutefisk to burn in effigy!
Subduction Zone
Veteran Member
My Norwegian Y-chromosome is very happy.
May you lutefisk spoil & rot!
Wait....that's what it naturally does.
Drat!
Give me time...I'll think of a real insult.
Subduction Zone
Veteran Member
Lutefisk is actually quite tasty. The proper way to eat it is at a Sons of Norway Hall. That way your own house does not suffer. It is the cooking of that meal that is disgusting. Not the flavor of the fish.
It is quite different from Swedish Surstromming. They don't open that stuff up inside even in Sweden:
And yes, the can is swollen and under great pressure.
Subduction Zone
Veteran Member
No need to hide. In a lutefisk meal they keep bringing it to you until you are full.
Ooh, I edited my prior post. You should check out videos of people eating Surstromming. Those Swedes are nuts!
I've heard of it.
The Swedes invented Surstromming as a more aggressive replacement for Ipecac.
Not to be outdone, the Sardinians developed maggot cheese called "Casu marzu".
Subduction Zone
Veteran Member
I think I will pass on both, the cheese sounds to be much more palatable than the fish:
Cheese Confessionals: I Ate Casu Marzu, aka 'Maggot Cheese'
At least it does not clear the room when cut. One can't say the same for Surstromming.
One difference though, the maggots in the cheese might survive
into your intestine, bore thru it, giving you bloody....well...you know.
No wonder it's called "the world's most dangerous cheese".
socharlie
Active Member
Magic Mushrooms, need more testing, the next time Norway and Russia may have their own magic games...lol Berserker - Wikipedia
Not to be outdone, in mid-winter, the Icelanders celebrate by eating fermented shark. As Anthony Bourdain has said (more or less), of the shark "truly the foulest thing I've ever had in my mouth".
Having partaken of the shark myself, I have to agree with Anthony.
Rotten shark.....how could that go wrong?
Grandliseur
Well-Known Member
When you live vertically so much of the time having to climb or descend most of your life to go anywhere from infancy, I suppose it affects their stamina.
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Grandliseur
Well-Known Member
Some of their dried fish tastes terrible so that might be the best way to use it. I don't remember if that is the name though.
Grandliseur
Well-Known Member
There is a variety of pickled fish in all kinds of sauces. I am not sure if this is the same, but it is actually delicious both by itself and on the brown bread that is used in Scandinavia. Now that you talk about food, I sit and want some.
You need to throw away your bacon and eat lutefisk instead to bow to the victors.
Bacon wrapped lutefisk.....I'm game!
Skwim
Veteran Member
HA! Burning lutefisk would be like using it to hammer nails. Ain't going to happen. No way.
Ah. . . nothing like a spoon full of lutefisk.
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