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Bacon!

dust1n

Zindīq
I've come to favor turkey bacon over pork bacon. Less greasy and nice flavor.

It certainly has a charm all its own.

I prefer turkey bacon too, especially since turkey bacon cooks through in about a minute, while pork bacon takes a bit longer. I'd love to try bison bacon and duck bacon, as it heard they are amazing. Wouldn't mind a beef bacon either, but I haven't tried it yet. I haven't had deer bacon, but I can imagine that easily being delicious. But I sure do love me some pork...
 

Mister_T

Forum Relic
Premium Member
There's a smokehouse up in Bishop, CA where they sell mahogany smoked bacon sliced or by the slab. Best bacon I've ever had.
 

Estro Felino

Believer in free will
Premium Member
Er guanciale affumicato d'Ariccia ....u should try it

(smoked bacon)

salumificio-porchetta-dino-argentati-ariccia-011.jpeg
 
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