food you hate

[Squirt]

Originally Posted by NetDoc

What???

Surely, no one can ANYTHING but good to say about America's grain: corn. My very favorite dish is creamed corn! Say it ain't so PM!

I love corn on the cob, just not all smashed up and gross out of a can.

[Scuba Pete]

Well,

ANYTHING out of the can is just plain GROSS! Try the frozen selections, or make it fresh!

[Pussyfoot Mouse]

Fresh creamed corn???
Why would anyone want to do that? And where would you begin to create such a yucky, blechy dish?

[Scuba Pete]

From http://sidedish.allrecipes.com/az/CrmCrnLikNthr.asp

Enjoy!

Cream Corn Like No Other

Submitted by: Diana Yockey

"This is NOTHING like canned creamed corn! My husband is not a fan of corn or creamed dishes, but he thinks this is great. Easy and quick to prepare and is an especially delicious side dish for chicken or pork. Everyone always asks for the recipe." Original recipe yield: 8 servings.
Prep Time:5 MinutesCook Time:10 MinutesReady In:15 MinutesServings:8 (change)

INGREDIENTS:

• 2 (10 ounce) packages frozen corn kernels, thawed
• 1 cup heavy cream
• 1 teaspoon salt
• 2 tablespoons granulated sugar
• 1/4 teaspoon freshly ground black pepper
• 2 tablespoons butter
• 1 cup whole milk
• 2 tablespoons all-purpose flour
• 1/4 cup freshly grated Parmesan cheese

DIRECTIONS:

1. In a skillet over medium heat, combine the corn, cream, salt, sugar, pepper and butter. Whisk together the milk and flour, and stir into the corn mixture. Cook stirring over medium heat until the mixture is thickened, and corn is cooked through. Remove from heat, and stir in the Parmesan cheese until melted. Serve hot.

[Pussyfoot Mouse]

Okay, Okay! I'll give it a try. I'm having dinner with Mandi tonight for her birthday and making her favourite, Chicken Alfredo. So I'll try this a night this week with some pork chops. I promise, then I'll let you know how I feel about creamed corn!

[onmybelief]

Originally Posted by Jensa

Whaaat? But deer is so much tastier than beef! And it has the advantage of not being cooped up in a factory farm all its life.

Deer?! No offence but venison is salty as all get out. When I had some I could feel my arteries clog!

But I would take that over chick peas any time. I Hate chick peas!

[EnhancedSpirit]

Originally Posted by NetDoc

From http://sidedish.allrecipes.com/az/CrmCrnLikNthr.asp Enjoy! Cream Corn Like No Other
Submitted by: Diana Yockey

"This is NOTHING like canned creamed corn! My husband is not a fan of corn or creamed dishes, but he thinks this is great. Easy and quick to prepare and is an especially delicious side dish for chicken or pork. Everyone always asks for the recipe." Original recipe yield: 8 servings.
Prep Time:5 MinutesCook Time:10 MinutesReady In:15 MinutesServings:8 (change)
INGREDIENTS:

• 2 (10 ounce) packages frozen corn kernels, thawed
• 1 cup heavy cream
• 1 teaspoon salt
• 2 tablespoons granulated sugar
• 1/4 teaspoon freshly ground black pepper
• 2 tablespoons butter
• 1 cup whole milk
• 2 tablespoons all-purpose flour
• 1/4 cup freshly grated Parmesan cheese

DIRECTIONS:

1. In a skillet over medium heat, combine the corn, cream, salt, sugar, pepper and butter. Whisk together the milk and flour, and stir into the corn mixture. Cook stirring over medium heat until the mixture is thickened, and corn is cooked through. Remove from heat, and stir in the Parmesan cheese until melted. Serve hot.

I do not think this was the creamed corn they had in mind. This sounds like a GREAT DISH.

I do not like anything that looks like seaweed.

[1nharmony]

Originally Posted by Booko

Sounds like you've had some seriously overcooked liver. No wonder you hated it.

I don't eat liver, but not because I hate it. The liver's job is to clear toxins from the bloodstream. Considering the level of toxins in our food chain, I think I'll give it a miss.

Maybe if I could find liver from a grass-fed cow where pesticides are not used I might consider eating it. That would probably involve a trip to Botswana, so maybe I'll just stick with my bison meatloaf.

I had a boyfriend who enjoyed liver. He was also a hunter and said the best liver he ever ate came from the wild hogs he killed.

[Draka]

Oh I got some easy ones here:

Mushrooms - slimy little nasty things
Black olives - the smell alone can make me wretch and I work in a pizza place!
Broccoli
Cauliflower - this and broc got shoved at me as a child...can't stand them
Pickles - yes I know by pregnant law they are suppose to go with ice cream...but no way no how!
Pork chops - maybe it's just how my mother fixed them but they were just gross , couldn't bring myself to eat them for the past over ten years because of it.

I'm sure there's more but none I can think of now.