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#11
01-06-2006, 04:25 PM
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Thanks, Fluffy!
Frubals all round! 
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#12
05-18-2006, 07:08 AM
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I think I sent this to you Meg. I thought I'd post it anyway since I'm making it for a picnic this weekend.
Shoe Peg Salad 1 can shoe peg corn 1 can French style green beans 1 can peas 1 c. chopped celery 1 onion, chopped fine 1 jar pimentos 1 green pepper, chopped 3/4 c. sugar (Splenda works great too for those avoiding sugar) 2/3 c. vinegar 1/2 c. oil 1 tsp. salt Dash of pepper Drain vegetables. Add the next 4 items with the vegtables in a large bowl; mix well. Bring to boil the sugar, vinegar, oil, salt and pepper. Boil about a minute. Cool. Pour over vegetables. Mix well. Cover and put in refrigerator overnight. Mix well before serving.
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Matthew 7:12, "Do unto others as you would have them do unto you"
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